Chicken Cheese and Rice

30 mins
Serves 2
tiktok.com

Directions

  1. 1Cut chicken into small pieces and cook in a skillet on medium-high heat with butter. Season with salt, pepper, cayenne, cumin, dried cilantro, black pepper, and chili powder.
  2. 2Cut chicken into small pieces and cook in a skillet on medium-high heat with butter. Season with salt, pepper, cayenne, cumin, dried cilantro, black pepper, and chili powder.
  3. 3Cut chicken into small pieces and cook in a skillet on medium-high heat with butter. Season with salt, pepper, cayenne, cumin, dried cilantro, black pepper, and chili powder.
  4. 4Let that cook until chicken is cooked through.
  5. 5Let that cook until chicken is cooked through.
  6. 6Let that cook until chicken is cooked through.
  7. 7Move the chicken to the edges of the skillet and pour about 1 tbsp of olive oil into the skillet.
  8. 8Move the chicken to the edges of the skillet and pour about 1 tbsp of olive oil into the skillet.
  9. 9Move the chicken to the edges of the skillet and pour about 1 tbsp of olive oil into the skillet.
  10. 10Add uncooked, rinsed rice and stir around for a couple of minutes.
  11. 11Add uncooked, rinsed rice and stir around for a couple of minutes.
  12. 12Add uncooked, rinsed rice and stir around for a couple of minutes.
  13. 13Add Rotel, tomato sauce, minced garlic, and chicken broth. Stir well, cover with a lid, and cook on medium-low heat for about 15-20 minutes or until rice is cooked.
  14. 14Add Rotel, tomato sauce, minced garlic, and chicken broth. Stir well, cover with a lid, and cook on medium-low heat for about 15-20 minutes or until rice is cooked.
  15. 15Add Rotel, tomato sauce, minced garlic, and chicken broth. Stir well, cover with a lid, and cook on medium-low heat for about 15-20 minutes or until rice is cooked.
  16. 16Microwave queso and pour some over the chicken and rice. Top with fresh cilantro.
  17. 17Microwave queso and pour some over the chicken and rice. Top with fresh cilantro.
  18. 18Microwave queso and pour some over the chicken and rice. Top with fresh cilantro.
  19. 19Serve as is or in tortillas with fresh pico de gallo.
  20. 20Serve as is or in tortillas with fresh pico de gallo.
  21. 21Serve as is or in tortillas with fresh pico de gallo.

Ingredients

  • 1 lb chicken
  • 1 lb chicken
  • 1 lb chicken
  • 2 TBSP butter
  • 2 TBSP butter
  • 2 TBSP butter
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.25 tsp cayenne
  • 0.25 tsp cayenne
  • 0.25 tsp cayenne
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp dried cilantro
  • 1 tsp dried cilantro
  • 1 tsp dried cilantro
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 TBSP minced garlic
  • 1 TBSP minced garlic
  • 1 TBSP minced garlic
  • 10 oz can Rotel
  • 10 oz can Rotel
  • 10 oz can Rotel
  • 8 oz can tomato sauce
  • 8 oz can tomato sauce
  • 8 oz can tomato sauce
  • 1.5 cups chicken broth
  • 1.5 cups chicken broth
  • 1.5 cups chicken broth
  • 1 cup long grain white rice
  • 1 cup long grain white rice
  • 1 cup long grain white rice
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 cup White Queso Cheese Dip
  • 1 cup White Queso Cheese Dip
  • 1 cup White Queso Cheese Dip
  • 2 Flour tortillas
  • 2 Flour tortillas
  • 2 Flour tortillas
  • 1 serving Pico de gallo
  • 1 serving Pico de gallo
  • 1 serving Pico de gallo
  • 1 serving Fresh cilantro
  • 1 serving Fresh cilantro
  • 1 serving Fresh cilantro

Equipment

skillet
Chicken Cheese and Rice | Clip Recipe