Gravy Steak Bites

90 mins
Serves 4
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Directions

  1. 1Evenly distribute the stew meat into loaf tins with the cream of mushroom.
  2. 2Evenly distribute the stew meat into loaf tins with the cream of mushroom.
  3. 3Evenly distribute the stew meat into loaf tins with the cream of mushroom.
  4. 4Distribute one package of brown gravy mix into two loaf tins.
  5. 5Distribute one package of brown gravy mix into two loaf tins.
  6. 6Distribute one package of brown gravy mix into two loaf tins.
  7. 7Distribute one package of beefy onion mix into two loaf tins.
  8. 8Distribute one package of beefy onion mix into two loaf tins.
  9. 9Distribute one package of beefy onion mix into two loaf tins.
  10. 10Add about 1/3 cup of water to each tin for moisture.
  11. 11Add about 1/3 cup of water to each tin for moisture.
  12. 12Add about 1/3 cup of water to each tin for moisture.
  13. 13Mix everything together until the cream of mushroom, stew meat, beefy onion mix, and gravy are fully combined.
  14. 14Mix everything together until the cream of mushroom, stew meat, beefy onion mix, and gravy are fully combined.
  15. 15Mix everything together until the cream of mushroom, stew meat, beefy onion mix, and gravy are fully combined.
  16. 16Bake in the oven at 350 degrees Fahrenheit (175°C) until the meat is tender, approximately an hour and a half.
  17. 17Bake in the oven at 350 degrees Fahrenheit (175°C) until the meat is tender, approximately an hour and a half.
  18. 18Bake in the oven at 350 degrees Fahrenheit (175°C) until the meat is tender, approximately an hour and a half.
  19. 19Heat up mashed potatoes.
  20. 20Heat up mashed potatoes.
  21. 21Heat up mashed potatoes.
  22. 22Scoop about two scoops of mashed potatoes on top of the steak and gravy in each loaf tin.
  23. 23Scoop about two scoops of mashed potatoes on top of the steak and gravy in each loaf tin.
  24. 24Scoop about two scoops of mashed potatoes on top of the steak and gravy in each loaf tin.

Ingredients

  • 4 cans cream of mushroom
  • 4 cans cream of mushroom
  • 4 cans cream of mushroom
  • 1 big pack stew meat
  • 1 big pack stew meat
  • 1 big pack stew meat
  • 2 packages brown gravy mix 30% less sodium
  • 2 packages brown gravy mix 30% less sodium
  • 2 packages brown gravy mix 30% less sodium
  • 2 packages beefy onion mix
  • 2 packages beefy onion mix
  • 2 packages beefy onion mix
  • 0.33 cup water
  • 0.33 cup water
  • 0.33 cup water
  • mashed potatoes
  • mashed potatoes
  • mashed potatoes

Equipment

loaf tinssheet panspatulaice cream scoop

Tips

  • You can skip the beefy onion mix and season to your liking with garlic powder, onion powder, or other desired seasonings.
  • Using loaf tins makes portioning and meal prepping easy.
  • Use an ice cream scoop to serve mashed potatoes on top of the steak and gravy.
Gravy Steak Bites | Clip Recipe