Homemade Chicken Nuggets

30 mins
Serves 8
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Directions

  1. 1Mix ground chicken with onion powder, garlic powder, Adobo, pepper, and garlic salt.
  2. 2Make the chicken into nuggets.
  3. 3Freeze for 30 minutes.
  4. 4Mix flour, cornstarch, onion powder, garlic powder, Al Pastor Tinga seasoning, salt, and pepper.
  5. 5Add seltzer water and mix.
  6. 6Dip the nuggets into the cornstarch mixture.
  7. 7Dip the nuggets into the flour mixture.
  8. 8Fry the nuggets in oil until golden brown.

Ingredients

  • 1 package ground chicken
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon Adobo
  • 1 tablespoon pepper
  • 1 tablespoon garlic salt
  • 1 cup flour
  • 1 cup corn starch
  • 1 tablespoon Al Pastor Tinga seasoning
  • 1 tablespoon salt
  • 1 cup seltzer water
  • 1 cup oil

Equipment

frying panbowlmeasuring cupspoonforkplatefreezer