Egg Roll In A Bowl
Directions
- 1Cook the lean ground meat
- 2Brown the meat with onions
- 3Drain and add in minced garlic and ginger.
- 4Mix that and set aside.
- 5Scramble in two eggs.
- 6Bind together and add in a bag of coleslaw with a fourth cup of water.
- 7Once that's cooked down, add in a fourth cup of soy sauce, half a tablespoon of sesame oil, and a tablespoon of sriracha.
- 8Garnish with some green onion on top.
Ingredients
- lean ground meat
- 1 lb ground chicken
- onions
- 2 Tbsp minced garlic
- 1 Tsp ginger
- 2 eggs
- 14 Oz cole slaw
- 0.25 Cup water
- 0.25 Cup soy sauce
- 0.5 Tbsp sesame oil
- 1 Tbsp sriracha
- green onion
Equipment
panspatula
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