Directions
- 1Preheat oven to 375°F.
- 2Add uncooked rice to the bottom of a baking dish.
- 3Pour chicken broth over the rice, making sure it is covered.
- 4Place chicken breasts on top of the rice.
- 5Season chicken with salt, pepper, garlic powder, onion powder, paprika, and oregano.
- 6Spread tzatziki over the chicken.
- 7Cover the dish tightly with foil.
- 8Bake for 35–40 minutes, until chicken is cooked through and rice is tender.
- 9Top with cucumber, red onion, or feta before serving.
Ingredients
- 1 cup white rice
- 1.5 cups chicken broth
- 4 thinly sliced chicken breasts
- Salt
- Pepper
- Garlic powder
- Onion powder
- Paprika
- Oregano
- Tzatziki sauce
- Cucumber
- Red onion
- Feta cheese
Equipment
baking dishfoiloven
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