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Carrot and Caramel Cake
Serves 1
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Carrot and Caramel Cake
instagram.com
Serves 1
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Directions
1
Combine the wet ingredients in a bowl.
2
Add brown sugar and oil to the wet ingredients and mix well.
3
Add flour to the mixture and whisk until smooth.
4
Fold in grated carrots into the batter.
5
Spread a layer of cream cheese frosting on the first cake layer.
6
Pour caramel on top of the frosting.
7
Sprinkle chopped walnuts over the caramel.
8
Place the next cake layer on top.
9
Repeat the frosting, caramel, and walnut layers for each subsequent cake layer.
10
Cover the entire cake with velvety smooth cream cheese frosting.
11
Pour caramel drip topping over the cake.
12
Garnish with chopped walnuts.
Ingredients
dairy-free yogurt
buttermilk
brown sugar
ginger
cinnamon
grated carrot
chopped walnuts
Equipment
bowl
spatula
cake stand
knife
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