Makeshift Banana Pudding

Serves 1
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Directions

  1. 1Mash half of a banana.
  2. 2Add half a serving of organic coconut yogurt to the mashed banana.
  3. 3Add some vanilla powder.
  4. 4Add a splash of vanilla extract.
  5. 5Add some cocoa whip.
  6. 6Mix everything together.
  7. 7Thinly slice some additional banana.
  8. 8Layer vanilla wafers at the bottom of a jar.
  9. 9Add a layer of the banana, cocoa whip, and yogurt mixture.
  10. 10Shake the jar to even out the mixture.
  11. 11Add another layer of vanilla wafers.
  12. 12Add a layer of sliced bananas.
  13. 13Add another layer of the banana and yogurt mix.
  14. 14Add the last few sliced bananas.
  15. 15Add any remaining banana, yogurt, and cocoa whip mix on top.
  16. 16Top with crushed vanilla wafers.
  17. 17Refrigerate overnight, preferably.

Ingredients

  • 0.5 banana
  • 0.5 serving organic coconut yogurt
  • some vanilla powder
  • splash vanilla extract
  • some cocoa whip
  • some thinly sliced banana
  • some vanilla wafers
  • some crushed vanilla wafers

Equipment

jar

Tips

  • Let it sit overnight in the fridge for soft wafers.