Easy Curry Beef Rice Bowl

12m
Serves 4
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Directions

  1. 1Mince garlic and ginger.
  2. 2Chop green onions and separate the whites from the greens.
  3. 3Dice white onion.
  4. 4Heat up some oil in a pan and add white onion and white parts of green onion.
  5. 5Add minced garlic and ginger.
  6. 6Add ground beef, salt, and pepper.
  7. 7Mix and cook until browned.
  8. 8Drain some of the grease.
  9. 9Add paprika, cumin, curry powder, turmeric, and chili flakes.
  10. 10Add beef stock and peas. Mix and let some of the stock reduce.
  11. 11Add green parts of green onions.
  12. 12Serve over basmati rice, garnish with cilantro and lemon wedges.

Ingredients

  • 1 lb Lean ground beef
  • 5 cloves Garlic
  • 1 tsp Ginger
  • 0.5 Onion
  • 1 tsp Paprika
  • 1 tsp Cumin
  • 1 tbsp Curry powder
  • 0.5 tsp Tumeric
  • 1 tbsp Red chili flakes
  • 1 tsp Himalayan pink salt
  • 1 tbsp Pepper black
  • 0.5 cup Green onion
  • 1 cup Peas
  • 1 cup Beef stock
  • 1 cup Basmati rice
  • 1 handful Cilantro
  • 1 Lemon

Equipment

knifecutting boardgraterfrying panmeasuring cupspatula