Creamy "Cheesy" Ramen

Serves 1
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Directions

  1. 1Start by adding one instant chicken bone broth packet to the jar.
  2. 2Add two tablespoons of nutritional yeast for cheesy flavor.
  3. 3Add one tablespoon of coconut milk powder.
  4. 4Add half a teaspoon of garlic powder.
  5. 5Add a fourth teaspoon of smoked paprika.
  6. 6Add a fourth cup of veggie topping mix (cabbage, carrot, tofu, mushroom, corn).
  7. 7Break one millet and brown rice ramen block in half and add it to the jar.
  8. 8Put a lid on the jar and vacuum seal it.
  9. 9Print a label for the jar with the recipe name and date made.
  10. 10Print directions for cooking the ramen on the back of the jar using a thermal printer.

Ingredients

  • 1 stick Bare Bones Instant Chicken Bone Broth
  • 2 tbl nutritional yeast
  • 1 tbl coconut milk powder
  • 0.5 tsp garlic powder
  • 0.25 tsp smoked paprika
  • 0.25 C Immi Ramen Veggie Mix (cabbage, carrot, tofu, mushroom, corn)
  • 1 Lotus Foods | Rice & Noodles Ramen brick

Equipment

quart jarlidvacuum sealerthermal printer