Directions
- 1Melt 2 TBS of lard in a pot.
- 2Add 1 cup of chopped onion and 2 cloves of garlic.
- 3Add 8 strips of diced bacon.
- 4Add 1 lb of ground beef.
- 5Add 2 cans of pinto beans, 1 can of kidney beans, and 1 can of great northern beans.
- 6Add 1/2 cup of brown sugar and 1/2 cup of ketchup.
- 7Add 1 tbs of bourbon whisky, 1 tsp of mustard, 2 tsp of black pepper, and 1/4 tsp of salt.
- 8Add 1/4 cup of tomato paste and 2 tbs of cider vinegar.
- 9Add 1 tsp of smoked paprika, 1 tsp of chili powder, 1 tsp of Worcestershire sauce, and 2 tbs of molasses.
- 10Cook on medium-low for 1 hour.
Ingredients
- 2 TBS lard
- 1 cup chopped onion
- 2 cloves garlic
- 8 strips diced bacon
- 1 lb ground beef
- 2 cans pinto beans
- 1 can kidney beans
- 1 can great northern beans
- 0.5 cup brown sugar
- 0.5 cup ketchup
- 1 tbs bourbon whisky
- 1 tsp mustard
- 2 tsp black pepper
- 0.25 tsp salt
- 0.25 cup tomato paste
- 2 tbs cider vinegar
- 1 tsp smoked paprika
- 1 tsp chili powder
- 1 tsp worcestershire sauce
- 2 tbs molasses
Equipment
potwooden spoon
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