Cinnamon Apple Crumble
Directions
- 1Slice the apples, leaving the skin on.
- 2Place the apple slices in a baking dish and sprinkle with cinnamon.
- 3In a separate bowl, stir together the oats and maple syrup until the mixture clumps.
- 4Crumble the oat mixture over the apples in the baking dish.
- 5Bake the apple crumble at 350°F.
Ingredients
- 3 whole apple
- to taste cinnamon
- to taste oats
- to taste maple syrup
