Directions
- 1To a large pot, add your sun-dried tomato oil.
- 2Add one onion, four thinly sliced shallots, sun-dried tomatoes, the zest and juice of two lemons, and sun-dried tomato paste to the pot.
- 3Next, add one pound of your favorite protein, I am using ground beef.
- 4Add one tablespoon of cayenne, red pepper flakes, Italian seasoning, and basil to the pot with the meat.
- 5Add two cups of spinach and start to add your broth.
- 6Add store-bought tortellini, some heavy cream, and a knob of some Parmesan.
- 7Simmer for 20 minutes and then serve.
- 8Top with some more Parmesan and some fresh chopped parsley.
- 9Finish with red pepper flakes.
Ingredients
- sun-dried tomato oil
- 1 onion
- 4 shallots
- sun-dried tomatoes
- 2 lemon zest
- 2 lemon juice
- sun-dried tomato paste
- 1 pound ground beef
- 1 tablespoon cayenne pepper
- 1 tablespoon red pepper flakes
- 1 tablespoon Italian seasoning
- 1 tablespoon basil
- 2 cups spinach
- broth
- store-bought tortellini
- heavy cream
- Parmesan
- fresh chopped parsley
Equipment
large potcutting boardknifegraterwooden spoonladlevegetable peelerbowl
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