Ruth's Chris Creamed Spinach Copycat

Serves 1
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Directions

  1. 1Wash spinach and place it in a bowl.
  2. 2Microwave the spinach for 4-5 minutes.
  3. 3Chop the red onions.
  4. 4Drain out the water from the microwaved spinach using tongs.
  5. 5Roughly chop up the spinach.
  6. 6Start making the sauce by adding butter to a pan.
  7. 7Add chopped red onions and spices to the melted butter in the pan.
  8. 8Stir the ingredients in the pan.
  9. 9Pour cream into the pan and mix.
  10. 10Add the chopped spinach to the sauce.
  11. 11Mix the spinach into the sauce until well combined.
  12. 12Transfer the creamed spinach into mini cast irons.
  13. 13Add grated parmesan on top of the spinach in the cast irons.
  14. 14Top with nutmeg.

Ingredients

  • spinach
  • red onions
  • butter
  • spices
  • cream
  • grated parmesan
  • nutmeg

Equipment

bowltongschopping boardknifepanspatulamini cast irons

Tips

  • Use tongs to squeeze out water from microwaved spinach to avoid waiting for it to cool.