Serves 1
Directions
- 1Cook three large potatoes until soft.
- 2Drain and peel the cooked potatoes.
- 3Mash the potatoes well into a smooth puree.
- 4Add two tablespoons of melted butter and five tablespoons of flour, and mix until it forms a soft dough.
- 5Grease some plastic wrap with a little oil.
- 6Place a portion of the dough on the greased plastic wrap and flatten it into a round shape.
- 7Add grated cheese, shredded chicken, or even ground beef as a filling.
- 8Fold the dough over the filling and seal carefully using the wrap so it doesn't break.
- 9Fry each piece until golden on both sides.
Ingredients
- 3 large potatoes
- 2 tbsp melted butter
- 5 tbsp flour
- 1 little oil
- grated cheese
- shredded chicken
- ground beef
Equipment
plastic wrapair fryerforkspatulaknifemicrowave
Tips
- Use a little oil to grease the plastic wrap.
- Seal the dough carefully so it doesn't break.
- Eating with a knife and fork is advised.
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