Chicken Stir-Fry
Serves 10
Directions
- 1Cut the chicken into small pieces.
- 2Add spices to the chicken in a bowl.
- 3Cook the chicken in a pan until it's done.
- 4Chop the pepper.
- 5Chop the onion.
- 6Add the pepper, onion, broccoli, and carrots to a pan.
- 7Add soy sauce to the vegetables.
- 8Add the chicken back into the pan with the vegetables and mix.
- 9Cook the rice.
- 10Divide the rice into meal prep containers.
- 11Divide the chicken stir-fry into the meal prep containers over the rice.
Ingredients
- 3.3 lb Chicken
- Red Pepper
- 1 large Onion
- Broccoli
- Carrots
- 1 bottle Soy Sauce
- Rice
Equipment
PansCutting boardKnifeBowlSpatulaMeal prep containers
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