Mini Cheesecake

Directions

  1. 1Pour graham cracker crumbs into a glass bowl.
  2. 2Pour graham cracker crumbs into a glass bowl.
  3. 3Pour graham cracker crumbs into a glass bowl.
  4. 4Add melted butter to the graham cracker crumbs.
  5. 5Add melted butter to the graham cracker crumbs.
  6. 6Add melted butter to the graham cracker crumbs.
  7. 7Mix the graham cracker crumbs and melted butter until well combined.
  8. 8Mix the graham cracker crumbs and melted butter until well combined.
  9. 9Mix the graham cracker crumbs and melted butter until well combined.
  10. 10Spoon the crumb mixture into the silicone muffin mold.
  11. 11Spoon the crumb mixture into the silicone muffin mold.
  12. 12Spoon the crumb mixture into the silicone muffin mold.
  13. 13Place a paper muffin liner on top of the mixture.
  14. 14Place a paper muffin liner on top of the mixture.
  15. 15Place a paper muffin liner on top of the mixture.
  16. 16Press the mixture down firmly with a small glass to form the crust.
  17. 17Press the mixture down firmly with a small glass to form the crust.
  18. 18Press the mixture down firmly with a small glass to form the crust.
  19. 19Remove the paper muffin liner.
  20. 20Remove the paper muffin liner.
  21. 21Remove the paper muffin liner.
  22. 22Transfer cream cheese into a glass bowl.
  23. 23Transfer cream cheese into a glass bowl.
  24. 24Transfer cream cheese into a glass bowl.
  25. 25Add granulated sugar to the cream cheese.
  26. 26Add granulated sugar to the cream cheese.
  27. 27Add granulated sugar to the cream cheese.
  28. 28Mix the cream cheese and sugar using a mixer until smooth.
  29. 29Mix the cream cheese and sugar using a mixer until smooth.
  30. 30Mix the cream cheese and sugar using a mixer until smooth.
  31. 31Sift all-purpose flour into the cream cheese mixture.
  32. 32Sift all-purpose flour into the cream cheese mixture.
  33. 33Sift all-purpose flour into the cream cheese mixture.
  34. 34Add an egg to the mixture.
  35. 35Add an egg to the mixture.
  36. 36Add an egg to the mixture.
  37. 37Mix all ingredients until a smooth batter is formed.
  38. 38Mix all ingredients until a smooth batter is formed.
  39. 39Mix all ingredients until a smooth batter is formed.
  40. 40Pour the cheesecake batter into a piping bag.
  41. 41Pour the cheesecake batter into a piping bag.
  42. 42Pour the cheesecake batter into a piping bag.
  43. 43Pipe the cheesecake batter onto the prepared crusts in the silicone mold.
  44. 44Pipe the cheesecake batter onto the prepared crusts in the silicone mold.
  45. 45Pipe the cheesecake batter onto the prepared crusts in the silicone mold.
  46. 46Place the silicone mold with the cheesecakes into the oven to bake.
  47. 47Place the silicone mold with the cheesecakes into the oven to bake.
  48. 48Place the silicone mold with the cheesecakes into the oven to bake.
  49. 49Once baked, remove the cheesecakes from the oven.
  50. 50Once baked, remove the cheesecakes from the oven.
  51. 51Once baked, remove the cheesecakes from the oven.
  52. 52Pipe caramel topping onto some of the baked cheesecakes.
  53. 53Pipe caramel topping onto some of the baked cheesecakes.
  54. 54Pipe caramel topping onto some of the baked cheesecakes.
  55. 55Carefully remove the mini cheesecakes from the silicone mold.
  56. 56Carefully remove the mini cheesecakes from the silicone mold.
  57. 57Carefully remove the mini cheesecakes from the silicone mold.

Ingredients

  • graham cracker crumbs
  • graham cracker crumbs
  • graham cracker crumbs
  • melted butter
  • melted butter
  • melted butter
  • cream cheese
  • cream cheese
  • cream cheese
  • granulated sugar
  • granulated sugar
  • granulated sugar
  • all-purpose flour
  • all-purpose flour
  • all-purpose flour
  • egg
  • egg
  • egg
  • caramel topping
  • caramel topping
  • caramel topping

Equipment

glass bowlspoonsilicone muffin moldpaper muffin linersmixersievepiping bagoven