Curry Udon

5m
Serves 1
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Directions

  1. 1Place beef slices on a preheated griddle. Season with salt and pepper.
  2. 2Add garlic cloves to the griddle.
  3. 3Once the beef is cooked, cut it into smaller pieces.
  4. 4Add sliced onions and carrots.
  5. 5Pour in a bottle of water.
  6. 6Add curry roux.
  7. 7Stir well to combine all ingredients.
  8. 8Add udon noodles.
  9. 9Top with a raw egg, green onions, and sliced cucumbers.
  10. 10Mix and enjoy!

Ingredients

  • 2 slices beef
  • 4 cloves garlic
  • 1 onion
  • 1 carrot
  • 1 bottle water
  • 1 package curry roux
  • 1 serving udon noodles
  • 1 egg
  • 1 handful green onions

Equipment

square electric griddle