Serves 1
Directions
- 1Put one cup of wheat flour, one quarter of a cup of corn flour, one teaspoon of salt, one teaspoon of garlic powder, and one tablespoon of paprika in a bowl and stir.
- 2Remove the chicken from the refrigerator.
- 3Put the chicken in the flour mixture.
- 4Coat on both sides.
- 5Put it in a bowl with water for three seconds.
- 6Remove it and coat again on both sides.
- 7In hot oil, fry the chicken.
- 8Turn the chicken from one side to the other.
- 9Remove and put it on paper to absorb the oil.
Ingredients
- 1 taza harina de trigo
- 0.25 taza harina de maíz
- 1 cucharadita sal
- 1 cucharadita ajo en polvo
- 1 cucharada pimentón
- pollo
- aceite
Equipment
bowlspoontongsfrying panpaper towels
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