1Start off by cutting the chicken breast into cubes.
2Start off by cutting the chicken breast into cubes.
3Start off by cutting the chicken breast into cubes.
4Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin. Marinate with olive oil.
5Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin. Marinate with olive oil.
6Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin. Marinate with olive oil.
7On medium heat, spray a pan with avocado oil.
8On medium heat, spray a pan with avocado oil.
9On medium heat, spray a pan with avocado oil.
10Sear your chicken for a few minutes per side or until cooked through.
11Sear your chicken for a few minutes per side or until cooked through.
12Sear your chicken for a few minutes per side or until cooked through.
13Combine corn, light mayo, cotija cheese, a squeeze of lime, finely diced jalapeños, chopped cilantro, and a cubed avocado to make the street corn salsa.
14Combine corn, light mayo, cotija cheese, a squeeze of lime, finely diced jalapeños, chopped cilantro, and a cubed avocado to make the street corn salsa.
15Combine corn, light mayo, cotija cheese, a squeeze of lime, finely diced jalapeños, chopped cilantro, and a cubed avocado to make the street corn salsa.
16Add a little bit of Tajin (optional) to the street corn salsa.
17Add a little bit of Tajin (optional) to the street corn salsa.
18Add a little bit of Tajin (optional) to the street corn salsa.
19Assemble the bowls, topping them off with the chicken and the street corn salsa.
20Assemble the bowls, topping them off with the chicken and the street corn salsa.
21Assemble the bowls, topping them off with the chicken and the street corn salsa.
Ingredients
1.5 lbs chicken breast, cubed
1.5 lbs chicken breast, cubed
1.5 lbs chicken breast, cubed
Salt
Salt
Salt
Pepper
Pepper
Pepper
1 tsp Garlic powder
1 tsp Garlic powder
1 tsp Garlic powder
1 tsp chili powder
1 tsp chili powder
1 tsp chili powder
1 tsp paprika
1 tsp paprika
1 tsp paprika
0.25 tsp cumin
0.25 tsp cumin
0.25 tsp cumin
1 tbsp Olive oil
1 tbsp Olive oil
1 tbsp Olive oil
Avocado oil spray
Avocado oil spray
Avocado oil spray
2 cups corn
2 cups corn
2 cups corn
0.25 cup light mayonnaise
0.25 cup light mayonnaise
0.25 cup light mayonnaise
0.25 cup cotija cheese
0.25 cup cotija cheese
0.25 cup cotija cheese
1 lime juice and zest
1 lime juice and zest
1 lime juice and zest
1 Jalapeño, finely diced
1 Jalapeño, finely diced
1 Jalapeño, finely diced
2 tbsp chopped cilantro
2 tbsp chopped cilantro
2 tbsp chopped cilantro
1 avocado, cubed
1 avocado, cubed
1 avocado, cubed
1 tsp Tajin
1 tsp Tajin
1 tsp Tajin
Equipment
pan
Tips
Add a little bit of tahini to take it to the next level (mentioned in audio, might be a transcription error for Tajin which is in the description).