Peri Peri Sooji Rings

Serves 1
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Directions

  1. 1Add water to a pan.
  2. 2Add water to a pan.
  3. 3Add water to a pan.
  4. 4Add oil to the water.
  5. 5Add oil to the water.
  6. 6Add oil to the water.
  7. 7Add salt to the water.
  8. 8Add salt to the water.
  9. 9Add salt to the water.
  10. 10Add chilli flakes to the water.
  11. 11Add chilli flakes to the water.
  12. 12Add chilli flakes to the water.
  13. 13Stir and mix the ingredients in the pan.
  14. 14Stir and mix the ingredients in the pan.
  15. 15Stir and mix the ingredients in the pan.
  16. 16Add sooji to the pan.
  17. 17Add sooji to the pan.
  18. 18Add sooji to the pan.
  19. 19Stir and cook the mixture until it forms a dough.
  20. 20Stir and cook the mixture until it forms a dough.
  21. 21Stir and cook the mixture until it forms a dough.
  22. 22Transfer the dough to a plate.
  23. 23Transfer the dough to a plate.
  24. 24Transfer the dough to a plate.
  25. 25Add oil to the dough.
  26. 26Add oil to the dough.
  27. 27Add oil to the dough.
  28. 28Knead the dough well.
  29. 29Knead the dough well.
  30. 30Knead the dough well.
  31. 31Take a small size dough and shape it into a ring.
  32. 32Take a small size dough and shape it into a ring.
  33. 33Take a small size dough and shape it into a ring.
  34. 34Heat oil in a pan.
  35. 35Heat oil in a pan.
  36. 36Heat oil in a pan.
  37. 37Add the sooji rings to the hot oil for frying.
  38. 38Add the sooji rings to the hot oil for frying.
  39. 39Add the sooji rings to the hot oil for frying.
  40. 40Fry the rings until they turn golden and crispy.
  41. 41Fry the rings until they turn golden and crispy.
  42. 42Fry the rings until they turn golden and crispy.
  43. 43Remove the fried rings from the oil using a slotted spoon.
  44. 44Remove the fried rings from the oil using a slotted spoon.
  45. 45Remove the fried rings from the oil using a slotted spoon.
  46. 46Transfer the fried rings to a bowl.
  47. 47Transfer the fried rings to a bowl.
  48. 48Transfer the fried rings to a bowl.
  49. 49Add peri peri masala to the fried rings.
  50. 50Add peri peri masala to the fried rings.
  51. 51Add peri peri masala to the fried rings.
  52. 52Mix it well to coat the rings.
  53. 53Mix it well to coat the rings.
  54. 54Mix it well to coat the rings.
  55. 55Serve and enjoy the peri peri sooji rings with dips.
  56. 56Serve and enjoy the peri peri sooji rings with dips.
  57. 57Serve and enjoy the peri peri sooji rings with dips.

Ingredients

  • 2 cup Water
  • 2 cup Water
  • 2 cup Water
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tbsp Oil
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Chilli flakes
  • 1 tsp Chilli flakes
  • 1 tsp Chilli flakes
  • 1 cup Sooji
  • 1 cup Sooji
  • 1 cup Sooji
  • Oil for frying
  • Oil for frying
  • Oil for frying
  • 2 tsp Peri peri masala
  • 2 tsp Peri peri masala
  • 2 tsp Peri peri masala

Equipment

PanSpatulaPlateSlotted spoonBowl

Tips

  • Do try this recipe and let me know if you like it or not.
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Peri Peri Sooji Rings | Clip Recipe