Ambu-ambu (Roasted Coconut Paste)
Directions
- 1Add one whole shredded coconut in a pan and roast it over medium heat, stirring regularly.
- 2Once it starts to turn light brown, lower the heat as it's easy to get burned. Keep roasting until the coconut turns dark brown.
- 3Blend it with a bit of coconut oil to help it blend smoothly.
- 4After the first blend, don't pour out the paste completely. Add the remaining coconut right into the blender.
- 5Store it in a glass jar.
Ingredients
- 1 whole shredded coconut
- 0 coconut oil
Equipment
panblender
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