Cookies and Cream Cheesecake Bars

Serves 1
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Directions

  1. 1Make your crust out of crushed Oreos, sugar, and melted butter.
  2. 2Make your crust out of crushed Oreos, sugar, and melted butter.
  3. 3Make your crust out of crushed Oreos, sugar, and melted butter.
  4. 4When that mixture looks like wet sand, flatten it into an 8 by 8 pan and bake on 350 for eight minutes.
  5. 5When that mixture looks like wet sand, flatten it into an 8 by 8 pan and bake on 350 for eight minutes.
  6. 6When that mixture looks like wet sand, flatten it into an 8 by 8 pan and bake on 350 for eight minutes.
  7. 7While that crust cools down turn your oven down to 325 and start making your cheesecake filling.
  8. 8While that crust cools down turn your oven down to 325 and start making your cheesecake filling.
  9. 9While that crust cools down turn your oven down to 325 and start making your cheesecake filling.
  10. 10First beat your softened cream cheese until creamy, then add your sugar and vanilla extract and beat again.
  11. 11First beat your softened cream cheese until creamy, then add your sugar and vanilla extract and beat again.
  12. 12First beat your softened cream cheese until creamy, then add your sugar and vanilla extract and beat again.
  13. 13Then add your eggs and sour cream mixing in between.
  14. 14Then add your eggs and sour cream mixing in between.
  15. 15Then add your eggs and sour cream mixing in between.
  16. 16Finally mix in your Oreos until your heart's content.
  17. 17Finally mix in your Oreos until your heart's content.
  18. 18Finally mix in your Oreos until your heart's content.
  19. 19Pour your cheesecake mixture over your cold crust and bake on 325 for approximately 40 minutes.
  20. 20Pour your cheesecake mixture over your cold crust and bake on 325 for approximately 40 minutes.
  21. 21Pour your cheesecake mixture over your cold crust and bake on 325 for approximately 40 minutes.
  22. 22Let your bars cool for 45 minutes and froze them for a few hours then slice them and add some cookies and cream chocolate on top and finally an Oreo.
  23. 23Let your bars cool for 45 minutes and froze them for a few hours then slice them and add some cookies and cream chocolate on top and finally an Oreo.
  24. 24Let your bars cool for 45 minutes and froze them for a few hours then slice them and add some cookies and cream chocolate on top and finally an Oreo.

Ingredients

  • 20 oreos crushed with cream removed
  • 20 oreos crushed with cream removed
  • 20 oreos crushed with cream removed
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • 16 oz cream cheese, softened
  • 16 oz cream cheese, softened
  • 16 oz cream cheese, softened
  • 0.75 cup sugar
  • 0.75 cup sugar
  • 0.75 cup sugar
  • 1 tbsp vaniila
  • 1 tbsp vaniila
  • 1 tbsp vaniila
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 1.5 cup oreos
  • 1.5 cup oreos
  • 1.5 cup oreos

Equipment

8 by 8 panovenbowlmixer

Tips

  • Baking times vary depending on your oven.