Mozzarella Sticks

Serves 1
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Directions

  1. 1Start by combining homemade breadcrumbs, parsley, oregano and garlic powder in a bowl
  2. 2Coat the mozzarella sticks in flour on all sides, shaking off excess
  3. 3Dip in beaten egg and then in the breadcrumbs mixture, repeat twice
  4. 4Set aside in a plate
  5. 5Fry in olive oil over high heat until golden brown on all sides
  6. 6Transfer to a plate lined with paper towels to drain

Ingredients

  • 8 mozzarella sticks
  • 80 g all-purpose flour
  • 2 beaten eggs
  • 200 g homemade breadcrumbs
  • 1 teaspoon dry oregano
  • 1 teaspoon dry parsley
  • 1 teaspoon garlic powder
  • olive oil