Serves 2
Directions
- 1Add the peeled lime, coconut water, 1 tbsp maple syrup, and salt to a blender.
- 2Blend on high speed for 20–30 seconds.
- 3In two glasses, pour in the blood orange juice and stir in 1 tablespoon of maple syrup in each.
- 4Fill the glasses with ice.
- 5Slowly pour the blended mixture over the top for a layered look.
- 6Garnish with a blood orange wedge.
Ingredients
- 2 cups coconut water
- 1 cup freshly squeezed blood orange juice
- 0.5 whole lime, peeled
- 0.5 tsp salt
- 2 tbsps honey or maple syrup, or sub sugar-free sweetener of choice
- 1 tbsp maple syrup
- 1 tbsp maple syrup
- ice
- blood orange wedge
Equipment
blenderglasses
Tips
- Coconut water is the best option as it’s a natural electrolyte.
- For a layered look, slowly pour the blended mixture over the blood orange juice and maple syrup in each glass.
- Garnish with a blood orange wedge.
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