Ginger Shots

12 mins
Serves 10
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Directions

  1. 1Peel oranges and lemons, cut into wedges.
  2. 2Wash and cut ginger into chunks.
  3. 3Blend all ingredients until smooth.
  4. 4Strain the mixture through a sieve into a bowl.
  5. 5Pour the juice into small bottles using a funnel.
  6. 6Refrigerate the bottles.

Ingredients

  • 2 oranges
  • 2 lemons
  • 100 g fresh ginger
  • 0.5 tsp ground turmeric
  • 0.125 tsp black pepper
  • 2 cups water
  • 1 tbsp liquid sweetener

Equipment

knifeblendersievefunnelsmall bottles
Ginger Shots | Clip Recipe