Directions
- 1Pierce the chicken breast with a fork several times.
- 2Dredge the chicken breast in flour.
- 3Coat the chicken breast with breadcrumbs.
- 4Fry the chicken in hot oil until golden brown.
- 5Slice the cooked chicken breast.
- 6Spread queso blanco sauce on a large flour tortilla.
- 7Add sliced chicken, bacon, avocado, cheddar cheese, and red onion to the tortilla.
- 8Fold the tortilla into a quesadilla shape.
- 9Grill the quesadilla on a flat griddle until the cheese is melted and the tortilla is golden brown.
- 10Cut the quesadilla in half and serve.
Ingredients
- 1 chicken breast
- 1 cup flour
- 1 cup breadcrumbs
- 1 cup cooking oil
- 1 large flour tortilla
- 2 tablespoons queso blanco sauce
- 2 slices bacon
- 1 slice avocado
- 2 slices cheddar cheese
- 2 slices red onion
Equipment
forkknifeglass baking dishfrying panflat griddle
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