Directions
- 1Crack two eggs into a jar.
- 2Add a glass of oil.
- 3Add a glass of milk.
- 4Add a glass of flour.
- 5Add a glass of shredded cheese.
- 6Add a pinch of salt.
- 7Mix all ingredients using an immersion blender until smooth.
- 8Pour the batter into a greased muffin tin.
- 9Bake in a preheated oven until golden brown.
- 10Serve warm.
Ingredients
- 2 eggs
- 1 glass oil
- 1 glass milk
- 1 glass flour
- 1 glass cheese
- 1 pinch salt
Equipment
bowlwhiskimmersion blendermuffin tinoven
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