Directions
- 1In a bowl, mix cream cheese and mozzarella cheese.
- 2Microwave for 1.5 minutes, stirring every 30 seconds.
- 3Add one egg yolk and one tablespoon of Italian seasoning.
- 4Mix well and knead the dough for 2 minutes.
- 5Place the dough on a 16 inch parchment-lined pizza round and use a pastry roller to flatten it, leaving a small lip on the edge.
- 6Bake for 15 minutes at 350 degrees.
- 7Top with pizza sauce, mozzarella cheese and your favorite pizza toppings.
- 8Bake again for 15 minutes or until golden.
- 9Slice and enjoy!
Ingredients
- 4 tablespoons Cream cheese
- 16 oz Whole milk mozzarella
- 1 Egg yolk
- 1 tablespoon Italian seasoning
- 1 Pizza sauce
- 1 Pizza toppings (mushrooms, pepperoni, bacon)
Equipment
Microwave16 inch parchment lined pizza roundPastry roller
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