Directions
- 1Add olive oil to a pot on the stove.
- 2Add rice to the pot and toast for five minutes until it gets a light brown.
- 3Add cilantro, garlic, chicken bouillon, and half an onion to a blender.
- 4Add water to the blender.
- 5Blend the ingredients until smooth.
- 6Pour the blended mixture into the pot with the rice.
- 7Squeeze the juice of two limes into the pot.
- 8Stir the rice mixture.
- 9Cover the pot and let it simmer on low for 20 minutes.
- 10Let the rice sit for an additional five minutes off the heat.
Ingredients
- 2 cup rice
- 4 cups water
- 1 handful cilantro
- 3 garlic
- 1 tablespoon chicken bouillon
- 2 limes juice
- 0.5 onion
Equipment
potwooden spoonblender
Tips
- Fry your rice for five minutes until it gets a light brown color.
- You can always modify the recipe to your liking.
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