Carti B Creamy Jalapeño Dip
Serves 1
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Carti B Creamy Jalapeño Dip
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Serves 1
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Directions
1
Add two blocks of cream cheese into a blender.
2
Add two blocks of cream cheese into a blender.
3
Add two blocks of cream cheese into a blender.
4
Pour an entire can of 14 oz. jalapeños, including the liquid, into the blender.
5
Pour an entire can of 14 oz. jalapeños, including the liquid, into the blender.
6
Pour an entire can of 14 oz. jalapeños, including the liquid, into the blender.
7
Add two avocados to the blender.
8
Add two avocados to the blender.
9
Add two avocados to the blender.
10
Squeeze the juice of three limes into the blender.
11
Squeeze the juice of three limes into the blender.
12
Squeeze the juice of three limes into the blender.
13
Add three cups of sour cream to the blender.
14
Add three cups of sour cream to the blender.
15
Add three cups of sour cream to the blender.
16
Add a bunch of cilantro to the blender.
17
Add a bunch of cilantro to the blender.
18
Add a bunch of cilantro to the blender.
19
Add one tablespoon of black pepper to the blender.
20
Add one tablespoon of black pepper to the blender.
21
Add one tablespoon of black pepper to the blender.
22
Add one tablespoon of garlic powder to the blender.
23
Add one tablespoon of garlic powder to the blender.
24
Add one tablespoon of garlic powder to the blender.
25
Add one tablespoon of chicken bouillon to the blender.
26
Add one tablespoon of chicken bouillon to the blender.
27
Add one tablespoon of chicken bouillon to the blender.
28
Blend all the ingredients until smooth and creamy.
29
Blend all the ingredients until smooth and creamy.
30
Blend all the ingredients until smooth and creamy.
31
Pour the creamy jalapeño dip into a bowl.
32
Pour the creamy jalapeño dip into a bowl.
33
Pour the creamy jalapeño dip into a bowl.
Ingredients
2 block of cream cheese
2 block of cream cheese
2 block of cream cheese
1 can can of jalapeños
1 can can of jalapeños
1 can can of jalapeños
2 avocados
2 avocados
2 avocados
3 limes
3 limes
3 limes
3 cups sour cream
3 cups sour cream
3 cups sour cream
1 bunch cilantro
1 bunch cilantro
1 bunch cilantro
1 tablespoon black pepper
1 tablespoon black pepper
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon garlic powder
1 tablespoon garlic powder
1 tablespoon chicken bouillon
1 tablespoon chicken bouillon
1 tablespoon chicken bouillon
Equipment
blender
bowl