Brown Butter Banana Bread
Directions
- 1In a saucepan over low to medium heat, melt 1 stick of unsalted butter until bubbling and starting to brown. Remove from heat immediately and let cool for 10 minutes.
- 2Add 1/2 cup of brown sugar to the cooled brown butter and whisk until fully combined.
- 3Add 3 mashed bananas and whisk to combine.
- 4Add one egg and a whole lot of vanilla extract and whisk to combine.
- 5Fold in 1 cup flour, baking soda, and salt until just combined.
- 6Stir in as many chocolate chips as desired.
- 7Pour batter into a lined loaf pan and top with more chocolate chips.
- 8Bake at 350°F for about one hour, covering halfway through with aluminum foil to prevent charring.
- 9Let cool for at least an hour before slicing and serving.
Ingredients
- 1 stick unsalted butter
- 1 1/2 cup brown sugar
- 3 mashed bananas
- 1 egg
- 1 whole lot vanilla extract
- 1 cup flour
- 1 baking soda
- 1 salt
- 1 a whole lot chocolate chips
Equipment
saucepanwhiskmixing bowlloaf panaluminum foilknife