Pudim de Pão

Name: Pudim de Pão
Total time: 40 min
Yield: 8 servings
Cuisine: Brazilian
Ingredients: 2 old loaves of bread; 395 grams condensed milk; 600 milliliters milk; 3 eggs; 1 cup sugar; 0.5 cup water

40m

Serves 8

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Pudim de Pão

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40m

Serves 8

Directions

1Add two old loaves of bread to the blender.
2Add a box of 395 grams of condensed milk.
3Add 600 milliliters of milk.
4Add three eggs.
5Cover the blender and blend for approximately five minutes.
6In a mold, add a cup of sugar and stir until it melts completely to make the syrup.
7In a pot that fits our pudding shape, add half a cup of water.
8Add the mold with the syrup to the pot.
9Add all the cream from the mixer to the mold.
10Cover the pot and let it cook for 40 minutes.
11Turn the pudding over on a plate.
12Cut and serve the pudding.

Ingredients

2 old loaves of bread
395 grams condensed milk
600 milliliters milk
3 eggs
1 cup sugar
0.5 cup water

Equipment

blendermoldpotspatula

Pudim de Pão

Pudim de Pão

Directions

Ingredients

Equipment

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