Directions
- 1Slice six apples.
- 2In a pan, mix 1 cup of brown sugar, 2 tablespoons of cinnamon, 1 tablespoon of salt, and 1/2 cup of water.
- 3Place the apple slices in the pan.
- 4Add 1/4 stick of butter, cut into thin slices.
- 5In a bowl, mix your favorite pancake batter with a pinch of cinnamon.
- 6Pour the pancake batter over the apples.
- 7Bake at 400°F for 20 minutes.
- 8Let it rest for 10 minutes.
- 9Dust with powdered sugar and serve with whipped cream.
Ingredients
- 6 apples
- 1 cup brown sugar
- 2 tablespoons cinnamon
- 1 tablespoon salt
- 0.5 cup water
- 0.25 stick butter
- 1 bowl pancake batter
- 1 pinch cinnamon
- 1 handful powdered sugar
- 1 serving whipped cream
Equipment
panknife
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