Tang Pie
Directions
- 1Combine orange drink mix, condensed milk, and cream cheese in a large bowl.
- 2Beat the mixture with an electric mixer on high speed until well combined.
- 3Fold 2 cups of whipped topping into the cream cheese mixture.
- 4Pour the mixture into the graham cracker crust.
- 5Chill until firm, at least 1 hour.
- 6Garnish with the remaining whipped topping and mandarin orange segments.
Ingredients
- 0.5 cup orange-flavored drink mix (e.g. Tang)
- 1 can sweetened condensed milk
- 1 package cream cheese, softened
- 1 prepared graham cracker crust
- 1 container frozen whipped topping, thawed, divided
- 8 mandarin orange segments for garnish
Equipment
large bowlelectric mixerpie pan