Coconut - mango - passion fruit dessert
0
Serves 1
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Coconut - mango - passion fruit dessert
instagram.com
0
Serves 1
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Directions
1
Place the egg-shaped dessert in the center of the plate.
2
Place the egg-shaped dessert in the center of the plate.
3
Place the egg-shaped dessert in the center of the plate.
4
Pipe the yellow sauce around the dessert.
5
Pipe the yellow sauce around the dessert.
6
Pipe the yellow sauce around the dessert.
7
Add the small pieces of bread and the whipped cream around the dessert.
8
Add the small pieces of bread and the whipped cream around the dessert.
9
Add the small pieces of bread and the whipped cream around the dessert.
10
Add the chopped mango.
11
Add the chopped mango.
12
Add the chopped mango.
13
Pipe more yellow sauce.
14
Pipe more yellow sauce.
15
Pipe more yellow sauce.
16
Add coconut flakes.
17
Add coconut flakes.
18
Add coconut flakes.
19
Add the orange flower-shaped decoration.
20
Add the orange flower-shaped decoration.
21
Add the orange flower-shaped decoration.
22
Add two leaves.
23
Add two leaves.
24
Add two leaves.
25
Add the dark chocolate decoration.
26
Add the dark chocolate decoration.
27
Add the dark chocolate decoration.
28
Add the purple flowers.
29
Add the purple flowers.
30
Add the purple flowers.
31
Add more yellow sauce.
32
Add more yellow sauce.
33
Add more yellow sauce.
34
Add the mango sorbet.
35
Add the mango sorbet.
36
Add the mango sorbet.
Ingredients
1 egg-shaped dessert
1 egg-shaped dessert
1 egg-shaped dessert
1 serving yellow sauce
1 serving yellow sauce
1 serving yellow sauce
6 small pieces of bread
6 small pieces of bread
6 small pieces of bread
6 servings whipped cream
6 servings whipped cream
6 servings whipped cream
1 serving mango
1 serving mango
1 serving mango
4 orange flower-shaped decoration
4 orange flower-shaped decoration
4 orange flower-shaped decoration
1 serving coconut flakes
1 serving coconut flakes
1 serving coconut flakes
2 leaf
2 leaf
2 leaf
2 purple flowers
2 purple flowers
2 purple flowers
1 dark chocolate decoration
1 dark chocolate decoration
1 dark chocolate decoration
1 serving mango sorbet
1 serving mango sorbet
1 serving mango sorbet
Equipment
plate
pastry bag
spoon