Creamy Lemon Garlic Orzo with Salmon

20 mins
Serves 2
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Directions

  1. 1Combine olive oil, Dijon mustard, lemon juice, smoked paprika, garlic powder, salt, and pepper in a bowl.
  2. 2Combine olive oil, Dijon mustard, lemon juice, smoked paprika, garlic powder, salt, and pepper in a bowl.
  3. 3Combine olive oil, Dijon mustard, lemon juice, smoked paprika, garlic powder, salt, and pepper in a bowl.
  4. 4Marinate salmon fillets and cook until 80% done.
  5. 5Marinate salmon fillets and cook until 80% done.
  6. 6Marinate salmon fillets and cook until 80% done.
  7. 7In the same pan, add olive oil, minced garlic, fresh rosemary, and chicken bouillon.
  8. 8In the same pan, add olive oil, minced garlic, fresh rosemary, and chicken bouillon.
  9. 9In the same pan, add olive oil, minced garlic, fresh rosemary, and chicken bouillon.
  10. 10Add orzo and water, cover and cook for 8–10 minutes.
  11. 11Add orzo and water, cover and cook for 8–10 minutes.
  12. 12Add orzo and water, cover and cook for 8–10 minutes.
  13. 13Add heavy cream, butter, red pepper flakes, and parsley.
  14. 14Add heavy cream, butter, red pepper flakes, and parsley.
  15. 15Add heavy cream, butter, red pepper flakes, and parsley.
  16. 16Optionally, add cheese.
  17. 17Optionally, add cheese.
  18. 18Optionally, add cheese.
  19. 19Place salmon back on top of the pasta, add lemon juice, and cover.
  20. 20Place salmon back on top of the pasta, add lemon juice, and cover.
  21. 21Place salmon back on top of the pasta, add lemon juice, and cover.
  22. 22Cook for another minute.
  23. 23Cook for another minute.
  24. 24Cook for another minute.

Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 2 pinches salt
  • 2 pinches salt
  • 2 pinches salt
  • 2 pinches pepper
  • 2 pinches pepper
  • 2 pinches pepper
  • 4 salmon fillets
  • 4 salmon fillets
  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh rosemary
  • 1 cube chicken bouillon
  • 1 cube chicken bouillon
  • 1 cube chicken bouillon
  • 1 cup orzo
  • 1 cup orzo
  • 1 cup orzo
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 1 teaspoon red pepper flakes
  • 1 teaspoon red pepper flakes
  • 1 teaspoon red pepper flakes
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 cup cheese
  • 1 cup cheese
  • 1 cup cheese
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice

Equipment

large panwooden bowlforkknifespatulalid
Creamy Lemon Garlic Orzo with Salmon | Clip Recipe