Back to recipes
Mayak Gyeran (Korean Drug Eggs)
Serves 4
instagram.com
Mayak Gyeran (Korean Drug Eggs)
instagram.com
Serves 4
Save
Share
Export
Edit
Directions
1
Boil eggs for seven minutes.
2
Place boiled eggs straight into an ice bath.
3
Peel the eggs.
4
In a glass jar, mix soy sauce, water, gochugaru, garlic, green chilli, spring onion, onion, vinegar, honey, and sesame seeds.
5
Add the peeled eggs into the marinade and stir.
6
Refrigerate for a day before serving.
Ingredients
4 whole egg
1/2 cup soy sauce
1/2 cup water
1 tbsp gochugaru
2 tbsp garlic, minced
2 whole green chilli, sliced
2 tbsp spring onion, chopped
2 tbsp onion, diced
1 tbsp vinegar
2 tbsp honey
1 tbsp sesame seeds
Equipment
pot
skimmer
bowl
glass jar
spoon
Tips
The eggs last in the fridge for up to 3-4 days.
Need help? Chat with us
Related recipes
More Korean recipes →
More Dinner recipes →
Korean Fried Chicken
Korean · Dinner
Easy Kimchi Jjigae with Pork Belly
Korean · Dinner
Jeyuk Bokkeum (Spicy Stir-Fried Pork)
Korean · Dinner
Beef Bulgogi
Korean · Dinner
Korean BBQ Chicken Wraps
Korean · Dinner
Korean Popcorn Chicken
Korean · Dinner
Black Bean Noodles (Jjajangmyeon)
Korean · Dinner
Korean Barbecue Inspired Beef
Korean · Dinner
Healthier 30-minute Korean Fried Chicken
Korean · Dinner
Easy 1-Pan Korean Fried Chicken
Korean · Dinner
韓国風そぼろ丼
Korean · Dinner
One pot rice cooker dakjuk (Korean chicken and rice porridge)
Korean · Dinner