Serves 1
Directions
- 1Goreng tempel kacang ireng.
- 2Sawise sawetara menit, nyingkirake tempel kacang ireng.
- 3Tambahake daging sapi giling ing pan sing padha.
- 4Sawise daging sapi wis masak, tambahake bawang, zucchini, kubis, bawang putih, lan jahe.
- 5Tambahake tempel kacang ireng.
- 6Nyampur kabeh bahan.
- 7Tambah banyu.
- 8Tambah slurry pati jagung kanggo ngenthelake.
- 9Bumbui rasa karo saos tiram, pemanis woh biksu utawa gula, lan sentuhan MSG.
- 10Godhog mie.
Ingredients
- Tempel kacang ireng
- Daging sapi giling
- Bawang
- Zucchini
- Kubis
- Bawang putih
- Jahe
- Banyu
- Slurry pati jagung
- Saos tiram
- Pemanis woh biksu
- Gula
- MSG
- Mie
Equipment
pan
Tips
- Biasane nggunakake weteng babi, nanging daging giling uga bisa.
- Bumbuhi rasa karo saos tiram, pemanis woh biksu (utawa gula), lan sentuhan MSG.
Related recipes
Korean Popcorn Chicken
Korean · Dinner
Easy Ground Beef Bulgogi
Korean · Dinner25m
Korean Bibimbap
Korean · Dinner
Marry Me Chicken Pasta
Korean · Dinner
Hailey’s Butter Mayo Buldak
Korean · Dinner
Korean Chicken Meal Prep
Korean · Dinner
Kimchi Mac N Cheese
Korean · Dinner
Tteokbokki
Korean · Dinner
Budae-jjigae
Korean · Dinner
Cheese Buldak (Fire Chicken)
Korean · Dinner
Fishcake Soup (Eomuk-tang)
Korean · Dinner
Rabokki
Korean · Dinner