Directions
- 1Prepare the ingredients: chop onions, garlic, dill and parsley.
- 2Grate the onions.
- 3Mix the ground chicken, grated onions, chopped herbs, salt, pepper, paprika and other spices in a bowl.
- 4Shape the chicken mixture into a block on a baking sheet, then cut it into individual kefta.
- 5Add cherry tomatoes to the baking sheet with the kefta and drizzle with oil.
- 6Bake the kefta and tomatoes in the oven.
- 7Make the garlic-smoked paprika aioli.
- 8Prepare the salad: mix red onions, chillies, herbs and roasted tomatoes.
- 9Dress the salad with lemon juice.
- 10Assemble the sandwich: spread the aioli on the bread, add kefta, salad and top with another bread.
- 11Toast the sandwich on a pan until golden brown.
Ingredients
- 2 onions
- 1 garlic
- 1 handful dill
- 1 handful parsley
- 1 pound chicken
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon paprika
- 1 teaspoon turmeric
- 1 teaspoon other spices
- 1 cup tomatoes
- 1 cup mayonnaise
- 1 lemon
- 2 bread
Equipment
baking sheetmixing bowlknifegraterspatula
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