Directions
- 1In a bowl, mix one egg, a container of ricotta cheese, a pinch of salt, a pinch of black pepper and a pinch of garlic powder.
- 2Add shredded cheese and diced pepperoni to the mixture.
- 3Put a piece of cubed Colby Jack cheese in the wonton wrapper and top with the mixture.
- 4Fold and seal the wonton wrapper to form a square.
- 5Freeze the wontons for an hour or so.
- 6Fry the wontons until golden brown.
- 7In a pink bowl, toss the fried wontons with butter, Zaatar seasoning, Parmesan cheese and garlic powder.
- 8Serve with your favourite dipping sauce (blue cheese, marinara or ranch).
Ingredients
- 1 egg
- 1 container ricotta cheese
- 1 pack pepperoni
- 1 bag shredded cheese
- 1 pack Colby jack cheese
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch garlic powder
- 1 pack wonton wrappers
- 1 spoon water
- 1 quantity unspecified Kerrygold butter
- 1 quantity unspecified zaatar seasoning or any Italian herb seasoning
- 1 quantity unspecified parmesan cheese
- 1 quantity unspecified garlic powder
- 1 quantity unspecified blue cheese or marinara sauce or ranch
Equipment
bowlspoonknifefrying pan
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