Fried Pepperoni Ravioli

12 mins
Serves 8
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Directions

  1. 1In a bowl, mix one egg, a container of ricotta cheese, a pinch of salt, a pinch of black pepper and a pinch of garlic powder.
  2. 2In a bowl, mix one egg, a container of ricotta cheese, a pinch of salt, a pinch of black pepper and a pinch of garlic powder.
  3. 3In a bowl, mix one egg, a container of ricotta cheese, a pinch of salt, a pinch of black pepper and a pinch of garlic powder.
  4. 4Add shredded cheese and diced pepperoni to the mixture.
  5. 5Add shredded cheese and diced pepperoni to the mixture.
  6. 6Add shredded cheese and diced pepperoni to the mixture.
  7. 7Put a piece of cubed Colby Jack cheese in the wonton wrapper and top with the mixture.
  8. 8Put a piece of cubed Colby Jack cheese in the wonton wrapper and top with the mixture.
  9. 9Put a piece of cubed Colby Jack cheese in the wonton wrapper and top with the mixture.
  10. 10Fold and seal the wonton wrapper to form a square.
  11. 11Fold and seal the wonton wrapper to form a square.
  12. 12Fold and seal the wonton wrapper to form a square.
  13. 13Freeze the wontons for an hour or so.
  14. 14Freeze the wontons for an hour or so.
  15. 15Freeze the wontons for an hour or so.
  16. 16Fry the wontons until golden brown.
  17. 17Fry the wontons until golden brown.
  18. 18Fry the wontons until golden brown.
  19. 19In a pink bowl, toss the fried wontons with butter, Zaatar seasoning, Parmesan cheese and garlic powder.
  20. 20In a pink bowl, toss the fried wontons with butter, Zaatar seasoning, Parmesan cheese and garlic powder.
  21. 21In a pink bowl, toss the fried wontons with butter, Zaatar seasoning, Parmesan cheese and garlic powder.
  22. 22Serve with your favourite dipping sauce (blue cheese, marinara or ranch).
  23. 23Serve with your favourite dipping sauce (blue cheese, marinara or ranch).
  24. 24Serve with your favourite dipping sauce (blue cheese, marinara or ranch).

Ingredients

  • 1 egg
  • 1 egg
  • 1 egg
  • 1 container ricotta cheese
  • 1 container ricotta cheese
  • 1 container ricotta cheese
  • 1 pack pepperoni
  • 1 pack pepperoni
  • 1 pack pepperoni
  • 1 bag shredded cheese
  • 1 bag shredded cheese
  • 1 bag shredded cheese
  • 1 pack Colby jack cheese
  • 1 pack Colby jack cheese
  • 1 pack Colby jack cheese
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pinch garlic powder
  • 1 pack wonton wrappers
  • 1 pack wonton wrappers
  • 1 pack wonton wrappers
  • 1 spoon water
  • 1 spoon water
  • 1 spoon water
  • 1 quantity unspecified Kerrygold butter
  • 1 quantity unspecified Kerrygold butter
  • 1 quantity unspecified Kerrygold butter
  • 1 quantity unspecified zaatar seasoning or any Italian herb seasoning
  • 1 quantity unspecified zaatar seasoning or any Italian herb seasoning
  • 1 quantity unspecified zaatar seasoning or any Italian herb seasoning
  • 1 quantity unspecified parmesan cheese
  • 1 quantity unspecified parmesan cheese
  • 1 quantity unspecified parmesan cheese
  • 1 quantity unspecified garlic powder
  • 1 quantity unspecified garlic powder
  • 1 quantity unspecified garlic powder
  • 1 quantity unspecified blue cheese or marinara sauce or ranch
  • 1 quantity unspecified blue cheese or marinara sauce or ranch
  • 1 quantity unspecified blue cheese or marinara sauce or ranch

Equipment

bowlspoonknifefrying pan