Serves 1
Directions
- 1Cook bacon in a pan.
- 2Chop the cooked bacon into small pieces.
- 3Chop the dill pickles.
- 4Boil water in a pot.
- 5Add pasta to the boiling water and cook according to package directions.
- 6Drain the cooked pasta using a colander.
- 7Transfer the cooked pasta to a large bowl.
- 8Add chopped bacon and chopped pickles to the pasta.
- 9Prepare the dressing by combining mayonnaise, pickle juice, sour cream, fresh dill, dried dill, onion powder, and cracked black pepper in a bowl.
- 10Pour the dressing over the pasta mixture.
- 11Add shredded cheddar cheese to the pasta salad.
- 12Mix all ingredients thoroughly until combined.
- 13Serve and enjoy the dill pickle pasta salad.
Ingredients
- 16 oz rotini pasta
- 8 oz bacon
- 0.5 cup cheddar cheese
- 2 cups dill pickles
- 0.33 cup Mayonnaise
- 0.33 cup pickle juice
- 0.5 cup sour cream
- 2 Tbsp fresh dill
- 2 tsp dried dill
- 1 tsp onion powder
- 0.5 tsp cracked black pepper
Equipment
pantongsknifecutting boardpotcolanderbowlspatulaspoon
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