Simple roasted salsa with tomato sauce

Serves 1
instagram.com

Directions

  1. 1Roast peppers in a pan.
  2. 2Add olive oil and garlic cloves to the pan.
  3. 3Add water and cover the pan, then simmer.
  4. 4Combine all ingredients into a blender and pulse until desired consistency.
  5. 5Place the salsa in the fridge to cool before serving.

Ingredients

  • 3 whole jalapeño
  • 1 whole serrano pepper (optional)
  • 3 whole garlic clove
  • olive oil
  • 1/2 cup water
  • 3/4 can tomato sauce
  • cilantro
  • salt
  • pepper
  • 1/4 tsp cumin
  • 1/2 tbsp chicken bullion
  • 1 splash white vinegar

Equipment

panblender

Tips

  • Skip serrano pepper if you do not want it spicy.
  • You can roast 2-3 tomatoes instead of using canned tomato sauce.