Lemonies

15 mins
Serves 1
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Directions

  1. 1In a bowl, mix sugar, lemon zest and softened butter.
  2. 2In a bowl, mix sugar, lemon zest and softened butter.
  3. 3In a bowl, mix sugar, lemon zest and softened butter.
  4. 4Add lemon juice and mix.
  5. 5Add lemon juice and mix.
  6. 6Add lemon juice and mix.
  7. 7Add flour, salt and baking powder and mix.
  8. 8Add flour, salt and baking powder and mix.
  9. 9Add flour, salt and baking powder and mix.
  10. 10Pour batter into baking pan and spread.
  11. 11Pour batter into baking pan and spread.
  12. 12Pour batter into baking pan and spread.
  13. 13Bake (the video does not show how to bake the cake).
  14. 14Bake (the video does not show how to bake the cake).
  15. 15Bake (the video does not show how to bake the cake).
  16. 16Prepare the topping by mixing icing sugar, lemon zest and lemon juice.
  17. 17Prepare the topping by mixing icing sugar, lemon zest and lemon juice.
  18. 18Prepare the topping by mixing icing sugar, lemon zest and lemon juice.
  19. 19Spread the topping on the baked cake.
  20. 20Spread the topping on the baked cake.
  21. 21Spread the topping on the baked cake.

Ingredients

  • 160 g sugar
  • 160 g sugar
  • 160 g sugar
  • 160 g softened butter
  • 160 g softened butter
  • 160 g softened butter
  • 1 tbsp lemon zests
  • 1 tbsp lemon zests
  • 1 tbsp lemon zests
  • 50 ml lemon juice
  • 50 ml lemon juice
  • 50 ml lemon juice
  • 250 g flour
  • 250 g flour
  • 250 g flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 90 g icing sugar
  • 90 g icing sugar
  • 90 g icing sugar
  • 2 tbsp lemon zests
  • 2 tbsp lemon zests
  • 2 tbsp lemon zests
  • 2 tbsp lemon juice
  • 2 tbsp lemon juice
  • 2 tbsp lemon juice

Equipment

glass bowlhand mixerbaking panspatula