Lowest Cal Meat Lovers Pizza
Directions
- 1Mix equal parts self rising flour and non fat greek yogurt.
- 2Add garlic powder, oregano and salt.
- 3Mix until you get a horrible texture.
- 4Pound the mix until it looks like a thick dough.
- 5Chop equal parts turkey bacon, turkey pepperoni and chicken sausage.
- 6Roll out the dough as thin as you can.
- 7Thinly spread marinara.
- 8Top with low-fat mozzarella and your meat.
- 9Bake at 500°F for 15-18 minutes or until bubble cheese blaze.
Ingredients
- 105 g self rising flour
- 105 g non fat greek yogurt
- 28 g pizza sauce
- 60 g reduced fat mozzarella
- 2 small links Al Fresco chicken sausage
- 2 slices turkey bacon
- 30 g turkey pepperonis
- 0 garlic powder
- 0 oregano
- 0 salt
Equipment
bowlkitchen scalerolling pinoven