Directions
- 1Preheat oven to 375°F (190°C).
- 2Grease a 9x13-inch baking dish.
- 3In a large bowl, combine chicken, Alfredo sauce, sour cream, garlic powder, pepper, and 1 cup cheese.
- 4Spread chicken mixture in the dish.
- 5Layer tater tots evenly on top.
- 6Bake for 35 40 minutes, until tater tots are golden.
- 7Sprinkle remaining cheese over top and bake 5 more minutes.
- 8Cool slightly before serving.
Ingredients
- 2 cups cooked, shredded chicken
- 1 jar Alfredo sauce
- 0.5 cup sour cream
- 0.5 tsp garlic powder
- 0.5 tsp black pepper
- 1.5 cups shredded mozzarella or Monterey Jack cheese
- 1 bag frozen tater tots
- Butter or cooking spray
Equipment
9x13-inch baking dish
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