Serves 1
Directions
- 1Add olive oil to a pan.
- 2Season chicken with pepper, salt, garlic powder, chilli powder, and paprika.
- 3Add honey to the chicken.
- 4Add soy sauce to the chicken.
- 5Place the seasoned chicken in the pan.
- 6Add chopped spring onions to the pan.
- 7Add minced garlic to the pan.
- 8Stir the spring onions and garlic.
- 9Add rice to the pan.
- 10Stir the rice with the spring onions and garlic.
- 11Pour chicken stock into the pan with the rice and vegetables.
- 12Add the browned chicken pieces back into the pan with the rice and stock.
- 13Cover the pan with a lid and cook.
- 14Garnish with coriander.
Ingredients
- Olive oil
- Chicken
- Pepper
- Salt
- Garlic powder
- Chilli powder
- Paprika
- Soy sauce
- Honey
- Spring onions
- Garlic
- Rice
- Chicken stock
- Coriander
Equipment
PanTongsSpoonLid
Tips
- This is a one-pan meal.
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