Toddler-Approved Mini Banana Muffins

20 mins
Serves 1
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Directions

  1. 1Mix all the wet ingredients and the dry ingredients.
  2. 2Mix all the wet ingredients and the dry ingredients.
  3. 3Mix all the wet ingredients and the dry ingredients.
  4. 4Add some mini chocolate chips to the mixture.
  5. 5Add some mini chocolate chips to the mixture.
  6. 6Add some mini chocolate chips to the mixture.
  7. 7Spoon the batter into a greased silicone mini muffin pan.
  8. 8Spoon the batter into a greased silicone mini muffin pan.
  9. 9Spoon the batter into a greased silicone mini muffin pan.
  10. 10Bake them at 350 degrees for around 20 minutes.
  11. 11Bake them at 350 degrees for around 20 minutes.
  12. 12Bake them at 350 degrees for around 20 minutes.

Ingredients

  • 1 bunch ripe bananas
  • 1 bunch ripe bananas
  • 1 bunch ripe bananas
  • full-fat Greek yogurt
  • full-fat Greek yogurt
  • full-fat Greek yogurt
  • wet ingredients
  • wet ingredients
  • wet ingredients
  • dry ingredients
  • dry ingredients
  • dry ingredients
  • mini chocolate chips
  • mini chocolate chips
  • mini chocolate chips

Equipment

silicone mini muffin pan

Tips

  • Adding full-fat Greek yogurt makes the muffins moist and adds protein.
  • Adding mini chocolate chips is highly recommended.