Cheesy Olive Garlic Bread

Serves 1
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Directions

  1. 1Start with two sticks of softened butter.
  2. 2Add some Mazetta Italian olive salad.
  3. 3Add some sliced Greek Kalamata olives.
  4. 4Mix in a little bit of mayonnaise.
  5. 5Add some garlic powder.
  6. 6Finally, add some shredded mozzarella cheese.
  7. 7Take a loaf of sourdough or Italian bread and slice it in half.
  8. 8Spread the garlicky, buttery, olive, cheese mixture all over both sides of the bread.
  9. 9Top with a generous amount of Parmesan cheese.
  10. 10Top with some more shredded mozzarella.
  11. 11Transfer that to the oven.
  12. 12Bake until the cheese is melted and the bread is nice and crispy and golden brown.
  13. 13Simply slice and serve.

Ingredients

  • 2 sticks softened butter
  • Mazetta Italian olive salad
  • sliced Greek Kalamata olives
  • mayonnaise
  • garlic powder
  • shredded mozzarella cheese
  • 1 loaf sourdough or Italian bread
  • Parmesan cheese
  • shredded mozzarella

Equipment

oven

Tips

  • Go ahead and double the recipe.