Caramelized Lemon Butter Orzo

13m
Serves 1
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Directions

  1. 1Cook orzo pasta according to package directions.
  2. 2While pasta is cooking, sauté kale until wilted.
  3. 3In a pan, caramelize bread crumbs with butter, salt, and pepper.
  4. 4Chop lemon into small pieces.
  5. 5Add lemon pieces and parmesan cheese to the orzo and kale mixture.
  6. 6Mix well and top with caramelized bread crumbs.

Ingredients

  • 1 cup orzo pasta
  • 1 bunch kale
  • 2 tablespoons butter
  • 1 cup bread crumbs
  • 1 cup parmesan cheese
  • 1 lemon

Equipment

potcolanderbowlfrying panknife

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