Marinated Heirloom Tomato Burrata Sandwich

5 mins
Serves 1
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Directions

  1. 1Make the dressing by whisking together olive oil, lemon zest, minced garlic, chopped red onion, parsley, basil, and oregano. Season with salt.
  2. 2Marinate the tomato slices in the dressing.
  3. 3Cut the ciabatta bread in half.
  4. 4Spread the red pepper spread on one half of the ciabatta bread.
  5. 5Layer the marinated tomatoes on top of the spread.
  6. 6Add a ball of burrata on top of the tomatoes.
  7. 7Drizzle with extra dressing and top with sunflower sprouts.
  8. 8Close the sandwich with the other half of the bread.
  9. 9Cut the sandwich in half.

Ingredients

  • 6 tablespoons olive oil
  • 1 lemon
  • 2 cloves garlic
  • 2 tablespoons red onion
  • 1 tablespoon parsley
  • 1 tablespoon basil
  • 1 tablespoon oregano
  • 1 pinch salt
  • 6 slices tomatoes
  • 2 tablespoons red pepper spread
  • 1 ball burrata
  • 1 handful sunflower sprouts
  • 1 loaf ciabatta bread

Equipment

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